All Food articles – Page 53
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A smart way to reduce food waste
According to research by the SAVE FOOD initiative, around one third of food produced for human consumption every year worldwide - approximately 1.3 billion tonnes - is wasted.
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Alternatives to plastics: more questions than answers
Since early 2018, plastic packaging has been vilified and scapegoated by mainstream media, governments, ‘greenwashing’ PR campaigns, and consumers alike, drawn into the epicentre of the sustainability debate as the plague of our planet.
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Finalist interviews: Jindal Films talks recyclable mono-materials
One week to go until the live Sustainability Awards 2019 ceremony at FachPack! Join us to discover the worthy winners of the most prestigious sustainability competition for packaging innovation.
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Inside the world’s top packaging innovations
Dow has today announced the results of the 2019 Packaging Innovation Awards. Tim Sykes, who was privileged to participate in the competition’s jury for a second consecutive year, reports on the winners.
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Foodservice products made from 100% post consumer PET bottle flake
Food packaging manufacturer Sabert has developed an improved range of food service packaging products that are now made from 100% High Grade, Post Consumer PET Bottle Flakes.
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“Paper where possible, plastic when useful”
Mondi is on a journey to contribute to a better world through its focus on sustainable product innovation, responsible manufacturing and an innovative approach to value chain partnership. Packaging Europe follows that journey
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Anthem picks up three coveted wins at the 2019 Pentawards.
Anthem’s Amsterdam and Brussels team were celebrating three wins at this years' annual Pentawards Gala Ceremony in London. With a long history of award-winning success, the team picked up three awards.
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When sustainability and performance go hand-in-hand
Christina Normann Christensen, Product & Application Manager, Non-Food, Palsgaard A/S, shares how Palsgaard’s involvement in a UN initiative helped it create an innovative antifog solution for food packaging.
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Schur Flexibles Group to present sustainable packaging solutions at FachPack
Whether it’s FoodTray, EcoString bag, CoffeeGuard(re) or VACUflex(re) EX-T, Schur Flexibles is introducing innovative, recyclable packaging solutions at the Nuremberg trade show.
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Investment accelerates CuanTec's bioplastic food packaging developments
CuanTec, the blue biotech company based in Motherwell and Oban, have completed an investment round with Sky Ocean Ventures and Scottish Enterprise that will enable them to process at pilot production scale and finalise their formulations.
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Coveris launches new solutions at FachPack 2019
Coveris, a leading European manufacturer of flexible packaging solutions, is launching new additions to its sustainable range of products at FachPack 2019 trade show.
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Consumer-led convenience – meeting millennial needs
Mark Shaw, new product development manager at Parkside, talks to us exclusively about how millennials are paving the way for consumer-focused packaging in today's markets.
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Charpak designs new mini tub packaging for Waitrose & Partners
Waitrose & Partners has become the first UK supermarket to launch innovative new packaging for its ‘treat tubs’, which are made from 90% recycled materials and fully recyclable.
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Plastic-free packaging for confectionery
A meringue maker says it has become the first company in the confectionery sector to move into plastic-free packaging and announces a new product, Meringue Bites.
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BOBST and partners to present new high barrier flexible packaging solutions designed for recyclability at K 2019
Sustainability and the move to replace non-recyclable high barrier multi-material packaging structures with recyclable mono-material alternatives is a driving force in the plastics industry.
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Bosch Packaging Technology launches Pack 403HE for harsh environments
Bosch Packaging Technology has developed a new version of its fully automated horizontal flow wrapper Pack 403, which is specifically designed for harsh environment use.
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How to reduce packaging waste in the catering industry
John Haken, director at W.F. Denny, discusses the problem of packaging waste in the catering industry and asks what businesses can do to address this.
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Podcast: Nestlé, collaboration, innovation & CEFLEX
Tim Sykes talks to Nestlé's Sokhna Gueye about the brand owner's sustainability challenges, the value chain collaborations and innovation required to meet them, and her experiences as an active participant in the CEFLEX project.
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Cabot Corporation to showcase innovative formulations at K 2019
Cabot Corporation has announced its participation at K 2019. During the show, Cabot will showcase its deep market expertise and application innovation.
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Design and convenience to "win over customers" at Fachpack
Safe, convenient and sustainable: the demands on modern consumer packaging are diverse and can vary greatly from product to product.