All Food articles – Page 48
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ArticleCOVID-19 and packaging: Survey results
Packaging Europe has collated views from across the value chain on the current challenges and wider implications of the COVID-19 pandemic for packaging and FMCG.
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ArticleAIMPLAS and OLIPE develop bioplastic material for oil packaging from olive waste
A new collaborative project is using waste from the olive industry to create a bioplastic which is reportedly both biodegradable and compostable.
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ArticleALPMA reveals new butter packaging for increased protection and ease of use
ALPMA has introduced FreshPack, a product that it says “reinvents the butter wrapping method.”
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ArticleNovamont launches compostable, biodegradable bioplastic for extrusion coating
Novamont has announced a new compostable MATER-BI grade for extrusion coating and extrusion lamination on paper, board and other substrates.
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ArticleDS Smith creates boxes for safer delivery during COVID-19
DS Smith has been working closely with food retailers across Europe to design, develop and produce new boxes designed to supply emergency provision boxes to the most vulnerable.
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ArticleGraphic Packaging International launches PaperSeal innovation for increased food tray recyclability
Graphic Packaging International has announced the launch of a new line of PaperSeal trays, in the hopes of offering a barrier-lined, paperboard alternative to conventional MAP and VAP trays.
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ArticleInnovation Spotlight: Next generation metal detection with artificial intelligence from Sesotec
In this week’s Innovation Spotlight, Sesotec, a leading manufacturer of contaminant detection and material sorting technologies, introduces “THiNK,” a brand-new software that uses machine learning for improved metal detection.
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ArticleOn Second Thoughts...What’s bugging me
Kevin Vyse, head of technical at Rapid Action Packaging, a consumer packaging solutions provider to the evolving food industry, explores the implications of the coronavirus outbreak on the packaging industry.
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ArticleAvantium interview: How can the chemicals industry be more sustainable?
We’ve heard polyethylene furanoate described by some as the ‘polyester of the future’, and chemicals company Avantium is very much championing its environmental benefits. Victoria Hattersley spoke to CEO Tom Van Aken about why this is.
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ArticleAptar launches InvisiShield active packaging solution for pathogen mitigation
Aptar Food + Beverage, part of AptarGroup, Inc., and a leader in a broad range of premium active packaging systems and processing equipment for fresh-cut fruits, vegetables and seafood, has launched InvisiShield platform technology.
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ArticlePackaging and Covid-19
The world has watched the spread of the coronavirus largely in a state of powerless concern. As the pandemic unfolds, we ponder the implications for the packaging world.
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ArticleAR Packaging targets major shift to dry-moulded fibre packaging with PulPac
AR Packaging says that it aims to be first on the market with commercially viable plastic-free trays and cutlery for the food sector.
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ArticleResearching the pressing packaging issues of today
In times where packaging challenges are becoming ever more complex, a cooperative, multi-faceted approach to finding new solutions is emerging as a promising way forward.
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ArticleNew report from Kemira maps out the potential future of food consumption and food packaging
A report commissioned by Kemira discusses four possible future scenarios regarding how we will purchase, package and consume food in Europe in 2030.
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ArticleA glimpse ahead at the interpack year
2020 is the year that interpack is back – and the world’s largest packaging event is set to be bigger and better than ever.
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ArticlePlastopil launches ready to recycle flexible packaging solutions
Plastopil has launched a ready-to-recycle flexible packaging range designed to meet demanding recycling regulations.
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ArticleLidl reveals food packaging made from 30% ocean-bound plastic
Lidl will become the first UK supermarket to launch new packaging using ocean-bound plastic, plastic that would have otherwise ended up in the ocean, collected from beaches and coastline around South East Asia.
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ArticlePrimitives uses nature as the inspiration for its sensing, compostable thin film material
We spoke with San-Francisco-based start-up, Primitives, about its compostable bioplastic product that can sense and respond to the environment around it.
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ArticleQuinn launches food-grade PET packaging made from 100% recycled material
Quinn Packaging is continuing its drive to improve the sustainability of plastic food packaging with the development of its newest product, Orbital.
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ArticleStora Enso introduces new barrier boards
Stora Enso is expanding its range of fibre-based packaging materials by introducing new dispersion barrier materials for paper cups and food packaging.