![]() |
Membership |
★ Most Popular ★ |
Monthly in-depth reports on the major challenges in packaging (€8,000+ value) |
Bi-weekly short reports on key packaging sector developments |
Unrestricted access to all content |
Access to the 2024 and 2023 Sustainable Packaging Summits on-demand |
Weekly strategic overview of top packaging stories |
Join now and get instant access for just |
€21 per month |
![]() |
Two-Year Membership |
★ Best Value - SAVE €100 ★ |
Enjoy membership at even better value rate, with a two-year subscription, providing a 20% reduction on the usual cost. |
With a two-year membership, you will access all the exclusive features of membership, including monthly reports, articles, virtual access to the Sustainable Packaging Summit and unrestricted access to all new and archive content on Packaging Europe. |
Join now and get instant access for less than |
€17 per month |
At the end of last year, the Department for Environment Food & Rural Affairs (DEFRA) released its data report on England’s Resources and Waste Policy programme, which involved improving recycling rates for households and businesses; improving waste quality; and reducing plastic pollution and eliminating food waste to landfill by 2030. In this edition of the Brief, we outline the main findings of the report and the results of these policies.
As the European Commission withdraws its Green Claims Directive proposal, how else does EU law protect consumers from ambiguous or deceptive sustainability claims? We delve deeper into the legal landscape in this edition of the Brief.
Edible packaging, which can be eaten along with its contents, is being hailed as a potential solution to the packaging waste crisis. Can it live up to the hype?