All Food articles – Page 81
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ArticleThe Label Makers produce festive labels for Simpkins limited edition launch
Yorkshire-based confectioners, Simpkins, have launched three new limited edition sweet flavours in time for Christmas.
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ArticleACMA at ProSweets 2018: Innovative Solutions
ACMA, a company of the Coesia Group, offers a complete range of donfectionery products with solutions that meet the high qualitative needs and standards required by the market.
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ArticleAseptic Filling - a Component for Safe Food
Whether fresh milk, yoghurt or fruit juice, the market for aseptically filled beverages is growing. The flip side of the coin: Food manufacturers have to be even more consistent in ensuring hygienically impeccable production conditions.
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ArticleMULTIVAC Exhibits Slicer Line at Anuga FoodTec 2018
One of the highlights on the MULTIVAC stand (A020) in Hall 9.1 will be a slicer line for the automated slicing and packing of products such as cheese, ham and other sliced products.
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ArticleKHS Presents New Chunk Dosing Unit and Compact Systems at Anuga FoodTec
At Anuga FoodTec in Cologne, Germany, the KHS Group will have compact and flexible systems specially designed for the beverage, food and dairy industries on display.
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ArticleIshida Solution Helps Maximise Poultry Yields
Three Ishida Flex Graders, supported by the company's recently-launched Sentinel advanced remote monitoring system, are helping to deliver improved accuracy and enhanced efficiencies at a leading Dutch poultry processor.
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Mintel announces five global packaging trends for 2018
Mintel, a leading market intelligence agency, has announced five trends set to impact the global packaging industry over the coming year.
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ArticleAtria Easy Open Vacuum Pack Receives Worldstar Award
”Atria Easy Open Vacuum Pack” designed by Packdesign ID was once againg among the most successful packages in the world, as it received the WORLDSTAR 2018 award by the World Packaging Organisation (WPO).
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ArticleClover Cream O’Naise entices customers with Barrier IML storage tub
In August 2017, Clover surprised South African consumers with Cream O’Naise: a brand-new, creamy mayonnaise in a rectangular Barrier IML packaging.
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ArticleParkside Extends Support to Clean Living Market With Compostable Pack
Speciality packaging solutions provider, Parkside, has expanded its support to the clean eating, clean living market with the development of a compostable wrapper for nutritious food brand Nobó’s new range of chocolate.
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Registration for interpack 2020 Now Open
Companies in the packaging branch and the related processing sector can now register online for interpack 2020.
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ArticleHugo Beck’s Flowpack X-D Packaging Line has Confectionery Packs Wrapped
Hugo Beck, as leading manufacturer of horizontal flowpack, film packaging and post-print processing machines, has developed its latest flowpack machine to meet the demanding display requirements of the chocolate and confectionery sector.
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ArticleIshida Versatility for Fresh Produce Packing
Solutions for the effective weighing, sealing and quality control of a variety of fresh produce will be showcased on the Ishida Europe stand (7.1C/A-03) at Fruit Logistica 2018.
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ArticleBespoke Pot Delivers Quality
A bespoke multilayer pot from RPC Bebo Bouxwiller is helping to deliver quality of product and presentation for a new range of sheep’s milk specialities from leading French dairy company Le Petit Basque.
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HAVI SIX500™ Allows Brands to Create Expanded Menus with Short Cooking Times
HAVI, a global leader in packaging and supply chain management, has announced that itsu has chosen to use HAVI SIX500™ range of packaging to support the rollout of a new hot food range of gyoza dumplings.
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ArticleConstantia Flexibles Gives Chocolate Santa Claus his Typical Look
Every year, Constantia Flexibles manufactures packaging for more than 50 percent of the 150 million chocolate Santa Clauses produced in Germany.
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ArticleNestlé international travel retail partners with anthem worldwide for kitkat ‘live your break’ campaign
Nestlé International Travel Retail is continuing its roll out of its ‘LIVE YOUR BREAK’ campaign, launched in summer 2017, with global creative agency Anthem Worldwide.
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ArticleCantina launches Argentinian chimichurri sauce with design by OurCreative
New startup brand Cantina has launched an Argentinian chimichurri sauce, in a bid to tap into consumer demand for more complex flavours from around the world, with design by OurCreative.
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ArticleGEA Shows Record Breaking Speed at ProSweets
The machines presented by the international technology group GEA at ProSweets in Cologne (Hall 10.1, Stand G-07) are characterized by very high production speeds.
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ArticleVibrant Designs for Russian Sugar ЧУТОЧКА
London-based design agency Pemberton & Whitefoord LLP has designed a range of vibrant packs for Nevsky Sugar Petersburg, one of the leading brands in the Russian sugar market.