All Product Preservation articles – Page 14
-
ArticleAIMPLAS Presents Sustainability-Booosting Innovations at interpack
From 4 to 10 May, AIMPLAS, the Plastics Technology Centre, will attend a new edition of the INTERPACK fair, where it will present its latest innovations in plastic food packaging around two main themes: sustainability and extension of food shelf life
-
ArticleThree Packaging Innovations Brands Must Understand
In a retail environment of ever-increasing consumer choice and demand, leading to greater numbers of SKUs and shorter product lifecycles, the world of packaging and artwork production is having to adapt accordingly
-
Article"Packaging Must Constantly Rejuvenate"
The NVC is known as one of the most proactive, outward-looking and forward thinking national organisations. Tim Sykes spoke to Michaël Nieuwesteeg about interpack, the big issues facing packaging, and how innovation is transforming industry education
-
ArticleNeeds-Based Packaging Solutions for Fresh Fruit, Vegetables
At FRUIT LOGISTICA 2017 in Berlin, MULTIVAC will be giving information on Stand D04 in Hall 3.1 about efficient and reliable packaging solutions for extending the shelf life of fresh fruit, vegetables and salads, as well as about convenience meals an