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  • A closer look at Diageo’s new paper-based bottle

  • New non-profit recommends polyamide for recyclable flexible packaging

  • Packaging in Pride Month: allyship versus ‘rainbow-washing’

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Design for Circularity: Third-Party Certification in Packaging Innovation

The transition to a circular economy is essential for preserving our planet’s natural resources and ensuring a sustainable future for the flexible packaging industry.

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  • The three 3RS of RFID Tags: Reduce, Recycle, and Reuse for a sustainable future

  • Foopak Bio Natura: APP Group’s bio paperboard for F&B packaging - where innovation meets environmental responsibility

  • Digital product passports: the future of brand protection

  • Invercote Touch: elevating packaging experiences with a natural look and feel

  • Common goals

  • Retort pouch development by Prepack Thailand, Sun Chemical and Comexi

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Innovative Caps and Closures for Sustainable Success in Beverage Packaging

As the lightweighting trend continues to play out globally, premium brands are increasingly opting for small diameter neck finishes and closures once commonly associated with budget brands.

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Design for Circularity: Third-Party Certification in Packaging Innovation

The transition to a circular economy is essential for preserving our planet’s natural resources and ensuring a sustainable future for the flexible packaging industry.

free-webinar

Bringing Brand Color and Artwork to Life Across a Global Packaging Supply Chain

Transition from Subjective to Objective Color Communication 

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How to design and produce food and beverage packaging for the circular economy

In an era where sustainability is no longer just a buzzword, the food and beverage packaging industry is increasingly required to be at the forefront of this innovation.

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  • Weaving sustainability targets into contracts: an introduction