All Food articles – Page 37
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ArticleFinalist interview: HelloFresh
In the latest of our Sustainability Awards finalists interview series, we find out about HelloFresh’s Dynamic Packaging Configurator, which allows to predict packaging consumption autonomously through a machine learning classifier.
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Article100% paper-based sandwich packaging to be trialled in supermarkets
Greencore Group is set to commence trials for a 100% fibre-based, plastic-free recyclable sandwich skillet in stores across the UK.
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ArticleMondi and Unilever serve up paper-based packaging for Colman’s Meal Makers
Mondi has developed a paper-based, aluminium-free packaging material for Unilever’s Colman’s dry Meal Maker and Sauces range that it says can be recycled in existing paper waste streams
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ArticleFerrero issues update on 2025 sustainability goals
The Ferrero Group has issued an update on its efforts towards making 100% of its packaging reusable, recyclable or compostable by 2025.
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ArticleA closer look at ICP's corrugated cardboard box made from tomato stems
The Slovenian Pulp and Paper Institute (ICP) recently presented a corrugated cardboard pack made partly from tomato stems. The tomato stems are from locally sourced agricultural waste.
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ArticleULMA unveils new solution for cheese packaging
ULMA has made a new addition to its catalogue, a flow pack packaging machine with side sealing and shrink wrap film (BDF) capabilities, specially designed for portions of cheese in MAP for direct sale to consumers.
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ArticleWebinar: A deep dive into ROVEMA’s frozen food packaging
Frozen food remains a favourite with consumers around the world, as it offers convenience as well as safe and easy access to nutritious meals. But packing frozen food comes with its own set of challenges
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ArticleFinalist interview: NEXTLOOPP’s quest for food-grade rPP
Nextek’s innovative NEXTLOOPP project is on a journey to create food-grade packaging from recycled polypropylene. We spoke with the organization to learn more about this initiative.
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ArticleNew thermoforming packaging machine revealed by MULTIVAC
With its F 286 thermoforming packaging machine, MULTIVAC is launching a new model for producing vacuum and MAP packs for snack products.
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ArticleHuhtamaki debuts plastic-free cartons for cooked coloured eggs
Huhtamaki is launching Futuro, a plastic-free carton for cooked coloured eggs, across markets in Europe.
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ArticleHeinz unveils recyclable cap for squeezy bottles
Heinz has announced that it is introducing recyclable caps for its squeezy sauce bottles, meaning that every part of the packs can now be recycled.
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ArticleNew tray sealer from Ishida aims to offer greater speed and flexibility
Ishida Europe has extended its range of QX Flex tray sealers with the launch of a new model.
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ArticleFinalist interview: Mi Terro’s materials made from agricultural waste
In this edition of our interviews with the Sustainability Awards 2021 finalists, Mi Terro tells us about its ambitions to replace single-use plastics with home compostable materials made from agricultural waste.
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ArticleGraphic Packaging International launches dual-ovenable addition to PaperSeal range
Graphic Packaging International has announced a third addition to its award-winning PaperSeal tray range to include a new dual-ovenable version for oven-ready, microwave-ready, chilled, and frozen food applications.
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ArticleEnergy bars on the rise
Syntegon takes a look at the rapidly growing and evolving energy bar market in the latest edition of our Innovation Spotlight feature.
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ArticleOMRON looks to streamline food deliveries with new robot pilot trial
An autonomous mobile delivery robot has recently been seen moving around the corridors of the REDI shopping centre in Kalasatama, a neighborhood in Helsinki, Finland.
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ArticleSealed Air makes thermoformable webs recycle-ready
Sealed Air has evolved its range of thermoformable food packaging webs to make them recycle-ready.
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ArticleWhat are the key lessons from the AIP’s reports into the effects of packaging design on food waste?
The Australian Institute of Packaging recently conducted two reports on the effect of packaging design on food waste. In this article, the organisation’s executive director, Nerida Kelton unpacks the reports’ key findings.
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ArticlePulPac takes major step towards global scaling of dry moulded fibre solution
PulPac, the inventor of a process that allows the moulding of cellulose into hard, durable packs, has revealed its first-ever standardized production line – the PulPac Production Unit 300 ton (PU300).
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ArticleAR Packaging helps Picard with shift to fibre-based ice cream tubs
AR Packaging has developed a fibre-based ice cream box with an integrated lid to help Picard, a French producer of frozen food, replace its plastic tubs – a move expected to save 16.5 tonnes of plastic per year.