All Business articles – Page 6
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ArticleLawsuit alleges that Aldi ‘blatantly copies’ Mondelez snack packaging
Mondelēz International has filed a lawsuit against Aldi, alleging that the packaging designs for several of its private-label products infringe trademarked visual properties and harm the reputation of several Mondelēz brands.
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ArticleCiteo CEO on the steps to Extended Producer Responsibility success
Thirty-three years after France first implemented Extended Producer Responsibility (EPR) for packaging, Citeo CEO Jean Hornain tells UNEP how universal participation, legal accountability, and the creation of formal jobs can incentivize plastic waste reduction.
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ArticleBall Brazil and Açai Motion launch new aluminium can
Ball Brazil and Açai Motion have partnered on a new can certified by the Aluminum Stewardship Initiative (ASI), said to ensure the aluminium used in production adheres to ‘ethical and sustainable practices’ from raw material extraction to recycling.
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ArticleSystemiq supports ‘bold action’ for fossil-free plastic production in the EU
In a new report, Systemiq encourages the European Union to clarify policies and boost market confidence to develop fossil-free plastics at scale, particularly for the green-methanol-to-olefins process.
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ArticleCarbon emissions calculation capability revealed by Esko and CarbonQuota
Esko and CarbonQuota have developed a new carbon emissions calculation capability, allowing packaging converters and brands to automate carbon footprint calculations and align their environmental impacts with internal and legislative sustainability goals.
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ArticleOver €100 million invested into Borealis’ new High Melt Strength PP line
Borealis is investing over €100 million into a new High Melt Strength polypropylene line, aiming to triple its capacity and address global demand for reusable cups, food packaging, and other recyclable, lightweight polymer foam solutions.
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ArticleCARBIOS signs biorecycled PET contracts with L’ORÉAL and L’Occitane en Provence
CARBIOS has announced the signing of its first multi-year offtake contracts with L’Oréal and L’Occitane en Provence for biorecycled r-PET from its future commercial plant in Longlaville, France.
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ArticleProAmpac teams up with ScottsMiracle-Gro on kerbside recyclable gardening packaging
ProAmpac partnered with ScottsMiracle-Gro to develop kerbside recyclable packaging for O.M. Scott & Sons’ grass seed, clover seed and grass food products, featuring ProAmpac’s PRO-EVO Recyclable SOS Bags.
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ArticleICIS indicates annual mechanical recycling supply of 50 million tonnes by 2050
According to a whitepaper from ICIS, mechanical recycling only constituted 8% of European demand in 2024 – but the figure is expected to double across various global regions by 2050, requiring an annual recycling rate of over 50 million tonnes.
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ArticlePepsiCo revisits plastic packaging targets due to ‘external factors’
Citing roadblocks outside its control, PepsiCo has scaled back its packaging targets for 2030, switching its 20% virgin plastic reduction goal to a 2% year-on-year decrease and removing biodegradability from the scope of its sustainable design goals.
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ArticleWhat the EU’s Single Market Strategy means for the packaging industry
The European Commission’s Single Market Strategy aspires to facilitate cross-border trade and investments by standardizing packaging rules such as EPR, simplifying compliance via digitalization, and lifting administrative and regulatory burdens.
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ArticleKapag and Sappi develop recyclable mono-material solution for food products
Kapag has combined its lamination process with Sappi’s paperboard (or topliner) and barrier paper to deliver a recyclable mono-material solution for food products, designed to eliminate the need for plastic-based alternatives.
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ArticlePellenc ST and Polytag partner on UV tracking technology for material recycling
Pellenc ST and Polytag have joined forces to combine advanced sorting technology with invisible UV watermark based tracking, aiming to improve material recovery and traceability throughout the recycling process.
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ArticleFreshr’s antimicrobial, recyclable, compostable fish films receive funding
Freshr has completed an oversubscribed seed funding round for its proprietary antimicrobial coating for recycled, recyclable, and compostable fresh fish packaging – a solution designed to extend shelf life, reduce waste, and save money.
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ArticleElopak targets reduced GHG emissions with new paperboard
Elopak has launched a new paperboard for fresh liquids in chilled distribution chains, said to have a carbon footprint reduction of up to 14% compared to cartons made with standard board.
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ArticleChemco and Kandoi launch joint venture for rPET based FIBC bag manufacturing facilities
Indian companies Chemco Group and Kandoi Group have announced a strategic joint venture to build two manufacturing facilities for producing FIBC (Flexible Intermediate Bulk Container) bags from recycled PET (rPET).
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ArticleConcerns raised over inclusion of state-run PROs in Waste Framework Directive
Over fifty packaging associations warn that the Waste Framework Directive’s recognition of state-run producer responsibility organisations could lower recycling rates, increase administrative costs, and impact both product availability and PRO transparency.
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ArticlePacksize pursues ‘one-stop shop’ portfolio with global packaging partnerships
Packsize is partnering with Sitma and Paccurate to implement automated bagging systems and right-sizing software into its global operations, aiming to complete its packaging portfolio and become a ‘one-stop shop’ for every requirement.
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ArticleCoca-Cola to rework ‘misleading’ recycling claims on plastic bottles
Coca-Cola says it will revisit ‘100% recycled’ and ‘100% recyclable’ claims on its plastic bottles after a legal complaint accused them of ‘misleading’ consumers about the pack’s recycled content.
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ArticleDeliveroo and GAIL’s team up with Sheffield Hallam University to develop ‘sustainable’ hot cup
Deliveroo and GAIL’s bakery have joined forces with Sheffield Hallam University for Deliveroo’s Sustainable Packaging Challenge, where students will attempt to develop a sustainable cup for transporting hot drinks between a GAIL’s bakery and its customers.