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A team of researchers at McMaster University has developed a self-cleaning surface that can reportedly repel all forms of bacteria, preventing the transfer of antibiotic-resistant superbugs.

The new plastic surface – a treated form of conventional transparent wrap – can be shrink-wrapped onto surfaces that often attract bacteria such as MRSA and C. difficile.

According to the university, the treated material is also ideal for food packaging, where it could stop the accidental transfer of bacteria such as E. coli, Salmonella and listeria from raw chicken, meat and other foods.

The research was led by engineers Leyla Soleymani and Tohid Didar, who collaborated with colleagues from McMaster’s Institute for Infectious Disease Research and the McMaster-based Canadian Centre for Electron Microscopy.

Inspired by the water-repellent lotus leaf, the new surface works through a combination of nano-scale surface engineering and chemistry. The surface is textured with microscopic wrinkles that exclude all external molecules. A drop of water or blood, for example, reportedly bounces away when it lands on the surface. The same is apparently also true for bacteria.

“We’re structurally tuning plastic,” says Soleymani. “This material gives us something that can be applied to all kinds of things.”

The surface is also treated chemically to further enhance its repellent properties, resulting in a barrier that is flexible, durable and, according to MU, inexpensive to reproduce.

“We can see this technology being used in all kinds of institutional and domestic settings,” Didar says. “As the world confronts the crisis of anti-microbial resistance, we hope it will become an important part of the anti-bacterial toolbox.”

The researchers tested the material using two of the most troubling forms of antibiotic-resistant bacteria: MRSA and Pseudomonas, with the collaboration of Eric Brown of McMaster’s Institute for Infectious Disease Research.

Engineer Kathryn Grandfield helped the team verify the effectiveness of the surface by capturing electron microscope images showing that virtually no bacteria could transfer to the new surface.