All Featured Stories articles
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Article
Cost vs value: Where is Smart Packaging in the equation?
In our latest comment piece, Andrew Manly, AIPIA’s communications director, looks into one of the biggest issues for companies that are considering using smart packaging: cost vs value.
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Glowing and showing! Molson Coors and Kraft Heinz launch summer with Smart packs
Molson Coors has launched limited-edition packs featuring labels that change colour according to the temperature of the drink.
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From our sponsors
Mondi targets plastic reduction with mono-material pouch re-design for hair care brand
Mondi has worked with Kao’s hair cosmetic brand Goldwell on a lightweight, mono-material stand-up pouch that reportedly offers an 80% reduction in plastic compared to the previous rigid packaging solution.
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Valser introduces label-free beverage bottles
Valser, a Coca-Cola brand, has launched beverage bottles without labels, which feature the product information and logo embossed into the bottle with the barcode printed on the top of the lid.
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Edible silk tag can prove your alcohol or medicine is authentic
In the future, when ordering a shot of whiskey, the customer might ask the bartender to remove an edible fluorescent silk tag that could be found floating inside, even though it is safe to consume. This little silk tag, with a QR code, is a security measure that could reveal if the whiskey is fake or not.
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How can we harness the potential of the informal waste economy?
Plastics For Change aims to engage informal waste collectors in the Global South with traceability solutions to facilitate higher collection rates and ethical working conditions. Andrew Almack, CEO and founder of Plastics For Change, discusses both the global and local significance of the informal waste economy and its potential to generate social and environmental change.
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Could this innovative technology replace plastic coatings and PFAS?
Cellulotech, a Canadian materials science company, claims to have developed a food contact-approved process that makes paper products resistant to water, grease, oxygen, and vapour – all while having no effect on recycling and composability.
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From our sponsors
Australian winemakers collaborate on launch of flat, 100% rPET wine bottles
Packamama has collaborated with Accolade Wines and Taylors Wines on the Australian market launch of wine bottles made from 100% recycled and recyclable PET with a flatter profile that reportedly allows twice as many bottles to fit in a standard wine case.
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Article
Scientists develop starch-based biopolymer coating with antimicrobial properties for food packaging
Scientists at Rutgers University, New Jersey, have developed a starch-based, degradable biopolymer coating with naturally occurring antimicrobial ingredients, which can reportedly be sprayed onto food to protect against contamination, spoilage, and transportation damage.
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Article
Considerations for sustainable flexible packaging
How can we tell if flexible packaging products are truly sustainable? Ed Roberts, global sustainability leader at Sealed Air, tells us more.
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ENGEL and partners develop single injection moulding process for thin-walled PET containers
ENGEL, ALPLA Group, Brink and IPB Printing have collaborated to produce thin-walled containers made of PET and rPET in a single injection moulding process step.
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Article
Label liner waste collected by UPM Raflatac to be used in the production of insulation
UPM Raflatac has announced that the PET plastic liner waste collected through its recycling service will be processed into a raw material by Inosence Polyol and used by Finnfoam to produce insulation.
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Zapvision vision technology and QR code helps visually impaired access product information
Zappar, an AIPIA member which specialises in Augmented Reality (AR) creation, has launched Zapvision technology, which aims to provide access to relevant product information to everyone as a basic right, regardless of their visual ability.
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A look at the driving forces of change in child-resistant packaging
What is driving change in the child-resistant packaging space, and how is industry balancing the need to boost child-resistance while supporting senior populations?
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Article
On Second Thoughts… Extreme breakthroughs: Does the winner really take it all?
Dr. Sigvald Harryson, Professor of Disruptive Innovation and Founder of iKNOW-WHO, tells us why, when it comes to progress in packaging innovation, the concept of ‘the winner takes it all’ no longer applies.
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Article
How can we make reusable packaging mainstream?
Over the past few years, Returnity has collaborated with Walmart, New Balance, and Estée Lauder to create tailored reusable packaging systems at scale. We caught up with the company’s CEO, Mike Newman, to talk about collaboration, LCAs, and what more can be done to normalise reusable packaging solutions.
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Heinz and Tesco collaborate on pots made from recycled soft plastics collected from stores
Heinz has joined forces with Plastic Energy, SABIC and Berry Global to produce Heinz Beanz Snap Pots made from 39% recycled soft plastic, collected from customers at Tesco’s in-store collection points.
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P&G launches shampoo bars with paper-based packaging for European haircare portfolio
P&G brands Head & Shoulders, Pantene, Herbal Essences, and Aussie will now offer shampoo and conditioner bars in a volume equivalent to two 250ml liquid bottles, which will be packaged in recyclable FSC-certified paper boxes.
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‘Is packaging circularity a false sustainability prophet?’
The idea of a circular economy is certainly promising, but how can we turn it into a reality? Robert Lilienfeld, founder and executive director of sustainable packaging think tank SPRING, looks into scientific theory and historical parallels in a bid to answer this question.
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CEFLEX releases EPR criteria for flexible packaging
CEFLEX has developed the ’Criteria for Circularity’ to provide a checklist for Extended Producer Responsibility (EPR) schemes aimed at facilitating funding, support, and leadership in a circular economy.