Date: Thursday 7th March 2024
Time: 14:00 GMT / 15:00 CET

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The food industry is currently facing numerous challenges. During the webinar, several key topics will be discussed, including the challenges faced by the industry, such as supply chain disruptions, volatility in raw material prices, labour shortages and increasing energy costs. The webinar will also explore strategic solutions for food manufacturers to mitigate these challenges, such as the use of innovative technologies to save energy and resources.

The role of solution providers will also be highlighted, emphasising the importance of selecting the right partner to meet manufacturing needs and commercial objectives. This ensures alignment with operational goals and helps businesses streamline their operations, reduce costs, and improve overall efficiency.

One way for businesses to achieve this is by partnering with a complete line solutions provider that offers a complete range of products and services, from design and engineering to manufacturing and installation. This approach provides a one-stop-shop for all their needs, ensuring consistency in quality and reliability as all products and services are provided by a single source.


Learning Objectives:

  1. What are the biggest challenges facing the food industry today? 
  2. What strategies should food manufacturers employ to manage these challenges? 
  3. How working with a complete line solutions provider can help to optimise food production

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Eric Geling

Chief Sales Officer, TNA solutions

Eric leads the TNA sales team globally across all the product groups to develop tailor-made solutions that are both, relevant and effective to key market trends and their challenges. His innovative business and engineering approach is at the core of his inclusive leadership style to ensure innovative solutions are delivered that help TNA customers to succeed. 

Eric carries with him over 3 decades of in-depth understanding of the food processing and packaging industry landscape to drive enhanced engagement with potential and existing TNA customers.  


Simon Hill

Group Product Innovation Manager, TNA solutions

Simon Hill combines 16 years of engineering experience in the FMCG sector with a deep understanding of food producers’ needs to deliver innovative solutions. Committed to lifelong learning and building strong relationships, he excels in enhancing customer experiences. Passionate about Business and Economics, Simon’s knowledge drives his success in the food industry.


Elisabeth Skoda

Editor at Large, Packaging Europe

Coming from a background of translation and online news editing, Elisabeth has been with Packaging Europe since 2006, and in this time has developed a broad understanding of the packaging industry and an appreciation of the numerous innovations and developments that have come up over the years.