All Food articles – Page 10
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Koehler Paper and Astrabio collaborate on flexible paper packaging for pasta
In partnership with Italian pasta company Astrabio (Iris Bio), Koehler Paper’s flexible packaging paper, said to be heat-sealable and maximize shelf life, has been utilized for pasta packs.
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Active packaging solution said to reduce mercury content in canned tuna
Researchers from Chalmers University of Technology have packaged canned tuna infused in the water-based solution of amino acid cysteine, said to remove up to 35% of the accumulated mercury.
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TIPA aims for improved functionality with home compostable film
TIPA has launched a home compostable high-barrier film for laminated savoury snack and crisp packaging, aiming to offer enhanced functionality and durability.
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PPWR implementation for fresh produce supply chain discussed at Fruit Logistica
At this year’s Fruit Logistica, a panel organised by ProFood and Freshfel Europe saw European and international associations discuss a ‘pragmatic approach’ to the Packaging and Packaging Waste Regulation (PPWR) and concerns about the risk of single market fragmentation.
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Niels & Grete switches to DS Smith’s recyclable cardboard egg packaging
DS Smith is helping Niels & Grete replace its plastic packaging components with a corrugated cardboard pack, boosting recyclability while reducing unnecessary materials and streamlining the packaging process.
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Siegwerk seeks improved recyclability with NC-free surface ink systems
Siegwerk has introduced its nitrocellulose (NC) free ink series for surface printing on polyethylene (PE) and polypropylene (PP) packaging solutions, developed to meet packaging design guidelines such as those from RecyClass and CEFLEX.
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Packaging and Packaging Waste Regulation: the deadlines you need to know
As the Packaging and Packaging Waste Regulation enters into force, we have compiled all its essential deadlines into one list, starting with this year’s expectations and looking all the way out to 2040.
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69% of consumers want legally binding reuse and refill targets, research suggests
Research from environmental charity City to Sea suggests that 69% of UK consumers hold the government responsible for setting legally binding reuse and refill targets in order to tackle single-use packaging waste.
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Tesco pilots 100% recovered rPET food trays for own-brand minced beef
Tesco and Hilton Foods will package the retailer’s own-brand minced beef product in Klöckner Pentaplast (kp)’s ‘first-ever’ 100% rPET food trays made from recovered tray material, hoping to help unlock full circularity for food packaging.
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European Commission approves €500 million French scheme for chemical recycling
Under EU State Aid rules, the European Commission has approved a €500 million French scheme to support chemical recycling that converts mixed and/or contaminated plastic waste back into ‘virgin-like’ raw materials.
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New thermoforming technology said to reduce film waste by up to 80%
ULMA Packaging has launched its Width-Flex technology for thermoforming machines, said to reduce film waste by up to 80%, improve efficiency and minimize operational downtime.
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Recyclable aluminium trays for ready-made foods to replace single-use plastics
i2r Packaging Solutions now offers six new recyclable aluminium trays for ‘ready to cook’ foods, intended to replace single-use plastics while enhancing visual appeal and functionality.
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‘World’s largest’ bag captures and delivers biogas as renewable energy source
Aran has engineered a packaging solution to capture biogas from the fermentation of agricultural waste and deliver renewable energy to households with limited access to traditional energy sources.
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Denali’s compost in ‘de-packable’ bags launches in Walmart stores
Organic recycling company Denali has announced that ReCirculate – its compost product sold in bags that can be ‘de-packaged’ – is available for purchase at over 100 Walmart locations across eight southern states in the US.
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How our furry friends reveal the dangers of ‘shrinkflation’ in packaging
Tim Sykes, brand director at Packaging Europe, considers the ‘shrinkflation’ conundrum of less wasteful food portions versus increased packaging waste and carbon emissions – starting with the demands of his hungry pet.
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Nylabone reduces annual plastic use with new recyclable design
Nylabone has revealed the updated design for its chew toy packaging, said to cut its annual plastic use by more than 40 tonnes through using recyclable paper materials and eliminating most plastic blister designs.
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StePacPPC seeks improved shelf-life for fresh produce with modified-atmosphere packaging
StePacPPC has partnered with Windham Packaging to develop a range of bulk modified-atmosphere packaging (MAP) aiming to improve shelf-life for fresh produce heading to foodservice outlets, reduce waste and improve operational efficiency.
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Nissha and Tetra Pak develop aseptic milk carton with paper-based barrier
Nissha Metallizing Solutions (NMS) and Tetra Pak have collaborated to create an aseptic beverage carton with a paper-based barrier, featuring paper from FSC-certified sources.
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Sidel seeks up to 20% blowing pressure reduction with new bottle base
Sidel has unveiled its StarLITE-R STILL bottle base aiming to ensure reduced blowing pressure, 100% recycled PET (rPET) integration and high-speed production for water, juices, milk, and edible oil from 0.25L up to 2.5L.
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Iceland switches back to plastic trays after vacuum-packed meat backlash
Responding to consumer dissatisfaction with vacuum-packed minced meat, Iceland Foods is re-introducing plastic trays to its beef and pork mince products.